Brunch Casserole

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Brunch Casserole This breakfast casserole with hash browns, mushrooms, bacon, and eggs is easy to prepare the day before. Just pop it in the oven for an hour in the morning, and enjoy it for breakfast or brunch. 1 lb bacon2 medium onions (chopped)2 cups...
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Parmesan Onion Appetizer Squares

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Parmesan Onion Appetizer Squares 1 1/2 cups mayonnaise1 1/2 cup Parmesan cheese (grated or shredded)3 tbsp onion (grated)1/2 tsp saltpinch black pepper1 tsp dried oregano1 tsp dried basil1 tsp granulated sugar30 party cocktail bread Preheat the oven to 400 degrees.Mix the first eight ingredients in...
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Chef John’s Zombie Meatloaf

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Chef John's Zombie Meatloaf 1/2 cup unsalted butter1 1/2 cups diced yellow onion1 (8 oz.) package brown mushrooms (finely chopped)1 tbsp kosher salt (divided)3 cloves minced garlic1 tsp freshly ground black pepper1/2 tsp dried thyme1/4 tsp cayenne pepper3 lbs lean ground beef3/4 cup plain dry...
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Onion Cookies

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Onion Cookies 1/4 cup Water or Orange Juice4 cups Flour2 tbsp Poppy Seeds2 Large Eggs1 tsp Soda3 Chopped Onions (160 g)1 cup Vegetable Oil1 tbsp Salt (Optional) Cut onions very thin.Mix all other ingredients. Roll out ver thin on floured board.Cut into rounds or squares...
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Green Onion Roll

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Green Onion Roll 1 tbsp butter1 1/2 cup chopped green onions1/2 tsp pepper3/4 tsp garlic salt (optional)1 pound frozen bread dough, thawed ((1 loaf))1/2 cup shredded part-skim mozzarella cheese1/3 cup grated parmesan cheese Preheat oven to 375°. In a large skillet, heat butter over medium-high...
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Potato Leek Soup with Dill

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1 Tbsp Butter3 Large Leeks (Thinly sliced and washed (white and light green parts only))2 Large Russet Potatoes (Peeled and cubed)3/4 Cup White Wine4 Cups Chicken Broth1 Cup Heavy Cream2 Tbsp Chopped Fresh Dill3/4 tsp Salt1/2 tsp PepperDill Sprigs for Garnish To wash the leeks...
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